Top Tip: Store your eggplant in the fridge, making sure not to damage the skin.
Top Tip: When cooked eggplant will be soft and sweet to eat.
Eggplants are in season from summer to autumn but available year-round.
The recommended amount of vegetables you should eat is 5 serves per day.
(Source: Australian Dietary Guidelines, 2013)
One quarter of an eggplant (75g) counts as 1 serve of vegetables.
Serving size: 75g (1/2 cup or 1/4 eggplant baked) |
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Source: Aust Food Comp Data or ^ USDA data |
The recommended amount of vegetables you should eat is 5 serves per day.
(Source: Australian Dietary Guidelines, 2013)
One quarter of an eggplant (75g) counts as 1 serve of vegetables.